In 100 g (Grams) of Broccoli, leaves, raw there is 0.35 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Broccoli, leaves, raw.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, cupu assu	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	100 g	100%

Broccoli, leaves, raw

Broccoli, leaves, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Broccoli, leaves, raw are listed below.

Water	90.69 g	90.69%
Energy (calorie)	28 kcal
Energy (joule)	118 kJ
Protein	2.98 g	2.98%
Total lipid (fat)	0.35 g	0.35%
Ash	0.92 g	0.92%
Carbohydrate, by difference	5.06 g	5.06%
Fiber, total dietary	2.3 g	2.3%
Sugars, total	1.48 g	1.48%
Calcium, Ca	48 mg	0.05%
Iron, Fe	0.88 mg
Magnesium, Mg	25 mg	0.02%
Phosphorus, P	66 mg	0.07%
Potassium, K	325 mg	0.32%
Sodium, Na	27 mg	0.03%
Zinc, Zn	0.4 mg
Copper, Cu	0.045 mg
Manganese, Mn	0.229 mg
Selenium, Se	3 µg
Vitamin C, total ascorbic acid	93.2 mg	0.09%

Nutrients in Broccoli, leaves, raw